Peppermint Play-Dough
(It really is pink, the pic is not the best)
What you'll need:
- 2 Cups Flour
- 1 Cup Iodine Salt
- 4 Teaspoons Cream of Tarter
- 4 Tablespoons Vegetable Oil
- 2 Cups Water
- 3 Teaspoons Peppermint Extract
- Few drops red food coloring
~Cook over low heat, stir the mixture contentiously until it begins to thicken and pull away from the sides of the sauce pan.
~ Remove the mixture from the burner. Once the mixture is cool enough to handle, kneed until consistency of playdough. Store in a ziplock back up to a few weeks.
Gingerbread Play-Dough
What you'll need:
- 2 cups flour
- 1 cup salt
- 4 tsp cream of tartar or alum
- 5 tsp cinnamon
- 1/2 tsp nutmeg
- 1/2 tsp cloves
- 2 cups water
- 2 Tbsp. oil
~Cook over medium high heat, stirring frequently, until the mixture begins to thicken and pull away from the sides of the sauce pan.
~Remove the mixture from heat and knead when cooled enough to handle. Store in a ziplock bag when cooled to keep from drying out.